Spoil yourself with a mouth-watering brunch at Sprüngli in Zürich. The Sunday brunch is the highlight for the whole family. They have a great selection of breads, cheese, sweets, chocolate and muesli and serve different types of coffee like Cappuccino, Latte Macchiato or Espresso as well as a large selection of teas. They have no hot meals, omelets or other egg dishes can be ordered.
An after-brunch walk is highly recommended. It depends on the season as well. At the end of November or at the beginning of December a walk through the Christmas market is a welcome alternative.
The brunch at Sprüngli is well known, so a reservation is needed to get a table. The Chef’s Handyman team favorites the brunch at Sprüngli in Zurich.
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