Food - Trends - Inspirations

Refreshing Power-Mix

Passion fruits and vanilla are best friends. The freshness of the passion fruit is perfectly made for yoghurt. Garnished...

Asparagus, refreshing and fruity

The asparagus season is on its way. Each year I’m looking forward to test different delicious dishes. The fruity...

Vegetable soup, hearty and easy to prepare

After a long walk through the cold and rainy countryside, a warm and hearty soup is more than welcome,...

EmmaGianna - Cheese made in Michelsamt

Parmesan is not the only favorite hard cheese. EmmaGianna is a spicy locally produced Swiss cheese. Served as aperitif...

Mango Jam, delicious & fruity

From all exotic fruits, the mango is definitely my favorite one. Mangos are flexible, they can be used for...
Starters
Refreshing Power-Mix
Salads, Starters
Asparagus, refreshing and fruity
Soups
Vegetable soup, hearty and easy to prepare
Around the Kitchen
EmmaGianna - Cheese made in Michelsamt
Desserts
Mango Jam, delicious & fruity
Chef's Handyman Magazine

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Chef's Handyman Magazine
 

Spotting out food, restaurant trends and everything around the kitchen.

 
Chef's Handyman

Food Magazine

Thank you for Stopping by! Please have a seat at our food round table.

Sweet Ravioli with Lavender
Desserts, Main Dishes

Sweet Ravioli, a Dream

Have you ever tried sweet ravioli? The recipe is a remix and still a favorite one of the Chef’s Handyman team. Ravioli are prepared within no time. Please have a seat and enjoy. Sweet ravioli with lavender To make the…

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Chef's Handyman Porcini Dish
Starters

Porcini mushrooms, just irresistible

Porcini mushrooms are my favorite ones. Have you ever tried them with butternut and pears? What a nice fall potpourri, your family will be delighted. Beetroot leaves will give an earthy touch and the pears a sweet bite. The smell…

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Chef's Handyman Curry Soup
Soups

Curry Soup

I don’t like overripe bananas at all. Have you ever tried a curry banana soup? That’s a delicious soup made with overripe bananas. Curry and bananas – what a great combination! The Chef’s Handyman  team was very skeptical. Now the…

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Chef's Handyman, Giessbachfälle, Hotel Giessbach
General

On the trail of Sherlock Holmes

A visit to Meiringen (Berne, Switzerland) is a great journey for all Sherlock Holmes fans. The place with the Reichenbach falls inspired Sir Arthur Conan Doyle to write a thriller with Sherlock Holmes. There the battle between Sherlock Holmes and…

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Popular posts

Like every year - king for one day

It’s tradition in Switzerland, to serve flower shaped buns at the 6th of January. In the middle of one bun a plastic king is hidden. Who will be the...

Stuffed pumpkins with an Eastern touch

Welcome fall, there is a huge selection of small, large and heavy shapes of pumpkins available. My favorite season to cook. I’m keen on hearty food, especially with an...